Starters

Italian starters are a delightful way to kickstart any authentic meal. They not only tantalize the taste buds but also set the stage for the culinary journey ahead. From bruschetta topped with fresh tomatoes and basil to antipasto platters filled with cured meats, olives, and cheeses, Italian starters showcase a diverse range of flavors and textures. They are meant to awaken the palate and whet the appetite for the main course. Whether it's the creamy richness of burrata, the crispy bite of arancini, or the savory goodness of prosciutto-wrapped melon, Italian starters offer a taste of tradition and regional specialties. These small bites capture the essence of Italian cuisine and create an inviting and convivial atmosphere, making them the perfect way to start any memorable meal.

Pizzas

Our 12 inch pizza is made from 00 Caputo flour and matured for at least 48hrs. They are generously topped with the freshest ingredients and best eaten hot! Feel free to create your own pizza; extra meat toppings - £3 and other toppings - £2. Gluten free bases also available

Pasta

Indulge in the allure of Italian pasta with our exquisite selection on the menu. From the classic spaghetti and meatballs to the delicate yet flavorful tortellini, our pasta dishes are crafted to perfection. Each pasta is cooked al dente, offering a delightful texture that pairs perfectly with our homemade sauces. Whether you're craving a comforting bowl of creamy fettuccine Alfredo or a zesty plate of linguine with fresh seafood, our menu showcases a range of options to satisfy every discerning palate. Our chefs take pride in using only the finest ingredients, ensuring that every bite is an explosion of authentic Italian flavors. Join us for a culinary journey through Italy with our array of pasta dishes that are sure to leave you longing for more. Gluten free pasta also available

Salads

Caprese tricolore is a refreshing and vibrant Italian salad that celebrates the colors of the Italian flag. It consists of just a few simple ingredients, but the combination is bursting with flavor. The salad features slices of ripe tomatoes, creamy mozzarella cheese, and fresh basil leaves. The colors of red, white, and green not only represent Italy but also create a visually stunning dish. Drizzled with extra virgin olive oil, sprinkled with salt and pepper, and sometimes accompanied by a balsamic glaze, caprese tricolore is the perfect balance of sweet, tangy, and herbaceous flavors. It is a delightful salad that embodies the essence of Italian cuisine – simple, fresh, and absolutely delicious.

Desserts

Italian desserts are renowned for their rich flavors and indulgent textures. From the classic tiramisu to the beloved cannoli, there is no shortage of sweet treats to satisfy your sweet tooth. Tiramisu, with its layers of espresso-soaked ladyfingers, creamy mascarpone cheese, and a dusting of cocoa, is a heavenly combination of flavors. Cannoli, on the other hand, are crispy pastry shells filled with a sweet ricotta cheese filling and often adorned with nuts or chocolate chips. Other popular Italian desserts include panna cotta, a silky and delicate custard, and the vibrant and refreshing gelato, Italy's beloved version of ice cream. With their irresistible taste and beautiful presentation, Italian desserts are sure to leave you craving for more.

Red Wine

Good Italian food needs equally good wine; we have some fantastic wines from various regions of Italy to complement our food and to suit various tastes, from Barolo in the north to Montepulciano d’Abruzzo to Primitivo di Manduria in the south. And let’s not forget, my personal favourite, Sangiovese from the Romagna region.

White Wine

Italian white wines are renowned for their diversity and exceptional quality. With a rich winemaking history dating back centuries, Italy offers a wide range of white wines that showcase the country's unique terroir and grape varieties. From crisp and refreshing to complex and aromatic, Italian white wines have something to please every palate. One of the most famous Italian white wines is Pinot Grigio, which is known for its light-bodied, dry character and delicate flavors of citrus, green apple, and pear. It is a versatile wine that pairs well with a variety of dishes and is often enjoyed as an aperitif. Gavi, made from the Cortese grape, is another popular Italian white wine. It hails from the Piedmont region and is known for its lively acidity, zesty citrus flavors, and floral aromas. Gavi is often described as elegant and pairs well with seafood, poultry, and light pasta dishes. These are just a few examples of the diverse range of Italian white wines available. From the crisp and aromatic to the rich and textured, Italian white wines offer a delightful experience for wine enthusiasts around the world.

Rose Wine

Italian rosé wine, also known as "rosato," is a delightful and refreshing wine that beautifully showcases the essence of Italian winemaking. Made from a variety of grapes, including Sangiovese, Montepulciano, and Pinot Noir, Italian rosés offer a wide range of flavors and styles. These wines are known for their vibrant pink hues, enticing aromas, and crisp acidity. From the sun-kissed regions of Tuscany to the picturesque landscapes of Sicily, Italian rosés capture the essence of their terroir, offering notes of fresh red berries, citrus, and delicate floral undertones. With their versatility and ability to pair well with a variety of dishes, Italian rosé wines are perfect for enjoying on warm summer days or as a refreshing accompaniment to Mediterranean cuisine.

Sparkling Wine

Italian sparkling wine, often referred to as "spumante," is a delightful and effervescent beverage that has gained worldwide recognition for its quality and diversity. One of the most famous examples is Prosecco, hailing from the Veneto region, which is known for its light and fruity character. Another renowned option is Asti, produced in Piedmont, with its sweet and aromatic flavor profile. Additionally, Italy is home to the prestigious Franciacorta, made using the traditional method, similar to Champagne, resulting in a more complex and elegant sparkling wine. Italian sparkling wines offer a range of styles and flavors, making them a perfect choice for celebrations or simply enjoying as an aperitif.

Beers

Peroni and Moretti are two popular Italian beer brands known for their quality and craftsmanship. Peroni is a refreshing and light lager that originated in Rome in 1846. It is characterized by its golden color, crisp taste, and smooth finish. Peroni is brewed using a blend of high-quality malted barley, hops, and water, resulting in a well-balanced and easy-to-drink beer. It is a perfect choice for those seeking a classic Italian beer experience. Moretti, on the other hand, is an amber lager with a rich and malty flavor. It was first brewed in Udine, Italy, in 1859. Moretti is known for its deep amber color, caramel notes, and slightly sweet taste. It is brewed using a special blend of malted barley and hops, giving it a distinct and satisfying profile. Moretti is an excellent choice for beer enthusiasts looking for a more robust and flavorful option.

SPIRITS & LIQUEURS

Soft Drinks